Internationally known as the cloudberry....
Internationally known as the cloudberry....
Mellow, honey/apricot like in flavour, this berry is argueably the most cherished of all the Newfoundland wildberry varieties. An excellent topping for ice cream, pancakes and crepes or use as a cooking sauce. Extremely rich in vitamin C.
Mellow, honey/apricot like in flavour, this berry is argueably the most cherished of all the Newfoundland wildberry varieties. An excellent topping for ice cream, pancakes and crepes or use as a cooking sauce. Extremely rich in vitamin C.
